Monday
– Red or Butter Beans Plate: Choice of fried fish, panéed pork chop or chicken breast, with cornbread – $8.99
– Meatball Hoagie: Garlic-butter grilled hoagie loaded with meatballs, marinara, provolone, and eggplant sticks – $10.99
Tuesday
– Cajun Succotash: Roasted leg quarters, stewed okra, shrimp & smoked sausage over rice with jalapeño cornbread – $12.99
– Meatloaf Grilled Cheese: Hearty meatloaf sandwich with American, mustard, ketchup, & pickles. Served with crispy onion straws – $10.99
Wednesday
– Meatloaf Plate: Classic meatloaf, potatoes au gratin, green beans & a biscuit – $10.99
– Country Fried Steak: With white gravy, green beans & mashed potatoes – $9.99
– Calf Liver Special: Grilled onions, mashed potatoes, green beans & biscuit – $8.99
Thursday
– Seafood Lasagna: Layers of seafood, cheese, and cream sauce, plus salad & garlic bread – $12.99
– Chicken Burrito: Grilled chicken with green chile and cheddar, topped with lettuce & tomato & even more cheddar – $10.99
Friday
– Hamburger Steak Plate: With onions, mashed potatoes, corn & dinner bread – $10.99
– Fried Shrimp: Classic shrimp basket with fries, slaw & hush puppies – $10.99
– Famous Fried Fish: Fish filets served with fries, slaw & hush puppies – $9.99
La․ Pines 1061 Robert Blvd. Slidell, La. 70458. Call: (985) 641-6196 to place an order for delivery or carryout.
www.lapinescafe.com/specials
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